Dr. Althea Vitamin C Boosting Serum revitalizes skin from within, delivering radiant brightening and intense hydration.
Crafted with 63% Hippophae Rhamnoides Water, naturally rich in vitamin C, and Tranexamic Acid, this serum targets dull, uneven skin tone with gentle yet powerful brightening effects—perfect for sensitive skin.
Enhanced with Centella Asiatica Leaf Water and a blend of eight types of hyaluronic acid, it provides multi-layered hydration that penetrates deep within the skin, soothing and refreshing tired skin exposed to environmental stressors.
Free from artificial colors and fragrances, this serum is ideal for sensitive skin, offering a clean, gentle experience without synthetic additives. The lightweight, non-sticky formula absorbs effortlessly, leaving no odors or discoloration, making it a versatile addition to your morning or evening skincare routine.
Cleanse and tone your skin. Apply 3-4 drops on your face during your morning and evening skincare routines. Pat gently for better absorption.
Note: It is recommended that you do a patch test before using any new products
Hippophae Rhamnoides Water, Centella Asiatica Leaf Water, Niacinamide, Butylene Glycol, 1,2-Hexanediol, Dipropylene Glycol, Water, Methyl Gluceth-20, Methylpropanediol, Betaine, Tranexamic Acid, Glycerin, Pentylene Glycol, Propanediol, Hydroxyethyl Urea, Laminaria Japonica Extract, Eclipta Prostrata Leaf Extract, Ficus Carica (Fig) Fruit Extract, Centella Asiatica Extract, Hydrogenated Lecithin, Sodium Hyaluronate, Carbomer, 3-O-Ethyl Ascorbic Acid, C12-14 Pareth-12, Ammonium Acryloyldimethyltaurate/VP Copolymer, Xanthan Gum, Tromethamine, Panthenol, Ethylhexylglycerin, Adenosine, Disodium EDTA, Fructooligosaccharides, Beta-Glucan, Ascorbic Acid, Hydrolyzed Hyaluronic Acid, Ceramide NP, Alpha-Arbutin, Tocopherol, Bifida Ferment Lysate, Bisabolol, Ubiquinone, Hydroxydecyl Ubiquinone, Sodium Acetylated Hyaluronate
Disclaimer: Please note that ingredient lists are subject to change. Refer to the product packaging for the most up-to-date ingredients.